Tawa Tandoori Chicken

Time to cook: 45 mins

Ingredients

1. Chicken: 200gm
2. Lemon: 1
3. Salt: to taste
4. Curd: 100ml
5. Mustard oil: 4 tbs
6. Ginger garlic paste: 2 tsp
7. Kasuri methi: 1 tsp
8. Chilli powder: 1tbs

Procedure

Marinate for 30 min

1. Marinate for 30 minutes

1. Chicken
2. Salt
3. Ginger garlic paste
4. Lemon juice: 1 tbs

2. Prepare a mix of the following

1. Mustard oil
2. Chilli powder
3. Curd
4. Salt
5. Lemon juice: 1tbs
6. Kasuri methi

3. Lightly squeeze the marinated chicken to remove any liquid and dip in the mix.

4. Fry in pan