Black Gram Curry (Saurashtra Style)

Ingredients

1. Black Gram: 150 gms
2. Onion: 1 large
3. Tomato: 1 large
4. Curry leaves
5. Corriander leaves
6. Chilli: 1
7. Ounty Powder: 1 tbsp
8. Mustard: 0.5 tsp
9. Salt: to taste

Procedure

1. Boil Black gram for 3 whistles. Do not throw the water.
2. Heat oil and add mustard seeds, slit chilli and curry leaves
3. Fry Onion till it becomes glassy
4. Add Tomato and cook till it becomes mushy
5. Add Ounty powder and fry for 30 secs
6. Add the boiled black grams and the water from the boiling.
7. Add salt to taste and cook for sometime.
8. Add corriander for garnishing