Onion poha

Ingredients

1. Poha: 150 gms
2. Oil: 2tbsp
3. Onion: 2 big chopped
4. Mustard seeds: 0.5 tsp
5. Hing: 1 pinch
6. Haldi: 0.5 tsp
7. Jeera: 0.5 tsp
8. Green chilli: 1
9. Curry leaves: 10 leaves
10. Lemon juice: from half lemon
11. Ground nut: 2 tbsp
12. Coconut powder: 2 tbsp
13. Coriander leaves
14. Salt
15. Sugar

Procedure

1. Wash poha properly and add  1.5tsp each of salt and sugar and keep it aside
2. Heat oil and fry groundnuts
3. Using the same oil heat mustard till it splutters.
4. Then add jeera,  curry leaves, hing.
5. Fry onion it becomes glassy
6. Add a pinch of Haldi and fry a bit more
7. Mix the poha and ground nut.
8. Cover the pan and leave for 30 seconds
9. Open and garnish with coriander, dry coconut and squirt lemon juice