Tawa Tandoori Chicken

Time to cook: 45 mins

Ingredients

  1. Chicken: 200gm
  2. Lemon: 1
  3. Salt: to taste
  4. Curd: 100ml
  5. Mustard oil: 4 tbs
  6. Ginger garlic paste: 2 tsp
  7. Kasuri methi: 1 tsp
  8. Chilli powder: 1tbs

Procedure

Marinate for 30 min

1. Marinate for 30 minutes

  1. Chicken
  2. Salt
  3. Ginger garlic paste
  4. Lemon juice: 1 tbs

2. Prepare a mix of the following

  1. Mustard oil
  2. Chilli powder
  3. Curd
  4. Salt
  5. Lemon juice: 1tbs
  6. Kasuri methi

3. Lightly squeeze the marinated chicken to remove any liquid and dip in the mix.

4. Fry in pan





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